Alas, we also don't have room for an pizza oven, but we discovered a grill-top version that makes phenomenal pizza and fits right onto our gas grill outside. We hosted a few weeks ago and one of the guests paid us the ultimate compliment; he said, "If I made pizza like this, I'd never buy it." Just a thought.
Here in Maryland, we used to buy buckets and buckets of locally grown lilac stems as cut flowers for our designs. Now, the winters are too warm and the lilacs don't have the required cold season they need to flourish. New growers aren't growing lilacs and the old growers with old plants are harvesting a bucket or two of spindly stems per season now. Cut flower growers who invested in shrubs like lilac are needing to look at those expenses as sunk costs and move on without them. It's stressful.
Alas, we also don't have room for an pizza oven, but we discovered a grill-top version that makes phenomenal pizza and fits right onto our gas grill outside. We hosted a few weeks ago and one of the guests paid us the ultimate compliment; he said, "If I made pizza like this, I'd never buy it." Just a thought.
Thanks for sharing!
Raspberries are coming in nicely this year. I currently have red ones that I planted and wild black ones that planted themselves.
Here in Maryland, we used to buy buckets and buckets of locally grown lilac stems as cut flowers for our designs. Now, the winters are too warm and the lilacs don't have the required cold season they need to flourish. New growers aren't growing lilacs and the old growers with old plants are harvesting a bucket or two of spindly stems per season now. Cut flower growers who invested in shrubs like lilac are needing to look at those expenses as sunk costs and move on without them. It's stressful.